Medicinal plants
of Sri Lanka
of Sri Lanka
Akmella
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Botanical name:
Spilanthes Acmella
Sinhala: Akmella
Tamil: Akki-rakaram
Properties
and uses:
It is useful in toothache. A tincture of the flowers or the fresh juice is applied to the gums, when both pain and swelling are relieved. The entire plant is recommended in the Chinese Pharmacopoeia for chronic bronchitis and other lung diseases. |
Narawel
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Botanical name:
Clematis smilacifolia
Sinhala: Narawel
Tamil: -
Properties
and uses:
This is used as a remedy in leprosy, blood diseases and fevers. In the Concan the juice of the leaves of the plant, mixed with that of Holarrhena anti-dysenterica (Kelinda), is dropped into the eyes for the cure of staphy-loma; about two drops are used at a time. |
Na-mal
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Botanical name:
Mesua nagasarium
Sinhala: Na-mal
Tamil: Naka
Properties
and uses:
The flowers with anthers are used internally in traditional medicine as an astringent and stomach. A paste made of the flowers is applied to bleeding piles, or burning of the feet; the same mixed with clarified butter washed a hundred times is said to be a most useful remedy for burning of the feet. It is also administered in cases of irritability of the stomach and is frequently used as an adjunct with other drugs to prepare medicinal oils. The dried anthers are used to treat biliary conditions. |
Rath Mal
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Botanical name: Ixora Coccinea
Sinhala: Ratmal or Ratambala.
Tamil: Vitchi
Properties
and uses:
The bright red flowers are used as a remedy for dysentery. The flowers are fried in melted butter, rubbed down with a little Cummin and Nagakesara, and made into a bolus with butter and sugar candy and administered in dysentery cases. Also flowers are used as eyewash in infections of the eye. The root of this as a remedy for dysentery and it was a good stomachic and tonic useful in debility of the stomach. A very useful domestic remedy for catarrh of children attended with fever is a simple decoction composed of:
Bark
of Ixora Coccinea
Flowers of Ixora Coccinea Allium Cepa (Red Onion) Cumium Cymium (White cummin seeds) Nigella Sativa (Black Cummins)
To
be administered in two teaspoonfuls twice or thrice a day with a little ghee
added, if required, to move the bowels.
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Rasakinda
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Botanical name:
Tinospora Cordifolia
Sinhala: Rasakinda
Tamil: Shindil-kodi
Properties
and uses:
This
is one of the most valued and frequently used drugs among the native medical
men. It is regarded as a tonic and alterative, and is used in general
debility, fever, jaundice, skin diseases, rheumatism, urinary diseases,
irritability of the stomach, and, in short, there is hardly a disease in
which it is not employed in combination with other drugs. In chronic fever
with cough a decoction of Rasakinda or the fresh juice of it with long pepper
and honey, or a compound decoction containing Rasakinda such as the
following, may he given with advantage.
Take
of:
Rasakinda (Cordifolia). Pepiliya (Oldenlandia Herbacea). Kalanduru (Cyprus Rotundus). Bin Kohomba or Bhunimba (Ophelia Chirata). Inguru (Zinziber Officinalis).
Prepare
a deduction in tile usual way. This is found very useful in chronic fever. A
preparation containing Rasakinda is Dhatrimodaka. This is a confection made
with Rasakinda chebulic and embilic, myrobalans, ginger and long pepper, and
is recommended for enlarged spleen, chronic fever, cough, and loss of
appetite. A decoction of Rasakinda or the fresh juice is given in skin
diseases with Gugulu (Bdellium or Balsomodendron mukul) whilst an oil,
prepared with Adathoda Vasica Datura (Attana) leaves and aromatics, is
recommended in Charaka for skin diseases accompanied with troublesome
itching.
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Ranawara
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Botanical name:
Cassia auriculata
Sinhala: Ranawara
Tamil: Avarai
Properties
and uses:
This is frequently used in native medicine in diseases of the urinary organs in particular. It is diuretic and is an ingredient in prescriptions for Powdered Ranawara seed with Silajatu and honey is recommended highly for all cases of diabetes, and leaves are dried and sold in the bazaars under the name of Ranawara tea. Many natives use it in place of real tea. |
Petang, Rat-koboleela
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Botanical name: Bauhinia Variegata (Tomentosa)
Sinhala: Koboleela, Petang
Tamil: Tiruvatti,
Properties
and uses:
This is described as a tonic and an alterative in the treatment of glandular swellings and skin diseases and ulcers. A decoction of root bark is sometimes administered in hepatitis. |
Pera
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Botanical name: Psidium guajava
Sinhala: Pera
Tamil: Goyya
Properties
and uses:
This is recommended of late as a remedy for chronic diarrhea of children. The part used is the bark. It is not mentioned in old works on medicine. |
Pawatta
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Botanical name:
Pavetta indica
Sinhala: Pawatta
Tamil: Pavaddai
Properties
and uses:
This is described as bitter, diuretic and aperient and is regarded as a specific for jaundice. It is given as a decoction by itself, or in combination with other drugs, for dropsy due to visceral obstructions. This term is frequently used erroneously for Adatoda or Wan-epala. |
Beli (Golden apple)
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Botanical name:
Aegle marmelos
Sinhala: Beli
Tamil: Vilyam Palam
Properties
and uses:
The parts used in medicine are chiefly the root and the fruit. Leaves are sometimes boiled and used lot fomenting inflammatory swellings aid also bathing puerperal women. Beli (BiIva) is an ingredient in many decorations for diarrhea and dysentery and various other complaints. The half ripe fruit is regarded as an astringent, digestive, and stomachache, and is prescribed in dysentery and diarrhea. The root bark is regarded as a corrector of deranged air (wata) and is prescribed 4n cases of melancholia, heart disease and fever. It is also: an ingredient in the dasamul decoction.
The
fresh juice of the leaves is prescribed in some medical works to be given
with honey as a febrifuge and laxative but at present they are seldom used as
such. The root is given with other. drugs for fever and dysentery. In sonic
parts of India half-ripe fruit and, some curd with roasted rice is given for
piles. Of the following decoctions, the first is for fever and the other for
dysentery, containing beli root in one and the half-ripe fruit pulp in the
other respectively.
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Palol
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Botanical name:
Stereospermum colais (Suaveolens)
Sinhala: Palol
Tamil: Padri
Properties and uses:
This is an ingredient in the Dasamula decoction. It is also an ingredient in many decoctions and other preparation for various diseases. The leaves are reputed to promote healing of fractures of bones. |
Siyambala (Indian date)
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Botanical Name:
Tamarindus Indica
Sinhala: Siyambala
Tamil: Puli
Properties and Uses:
Cooling, astringent and laxative. The pulp covering the seed is acid and is largely used as a substitute for lime. The root bark is astringent and is used in decoctions for dysentery. The shell covering the pulp is also used medicinally. The pulp is regarded as a carminative and digestive. Powdered seed made into a paste is applied to incipient boils with very good results. |
Adatoda
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Botanical name:
Adhatoda Vasica
Sinhala: Adatoda
Tamil: Adatodai
Properties and uses:
This is described as removing phlegm, bile and impurities of the blood and as a remedy for phthisis, asthma, couth, fever (hectic), vomiting, gonorrhoea and leprosy. Consequently it is found as an ingredient in many of the prescriptions given in the old books for those diseases. A decoction which given by native medical men for long-standing catarrhal fever with severe cough is one composed of:-
Agaladara (Adhatoda Vesica)
Katuwel-batu (Solanum Jacquini) Ela-batu (Solanum Xanthocarpum or Indicum) Inguru (Ginger) Tippili root (long pepper root)
The decoction is made in the usual
way. Take of the juice of the Adhatoda leaves four seers, long pepper sixteen
tolas, white sugar one seer, clarified butter sixteen tolas: boil them
together till reduced to the consistence of an extract; when cool add honey
one seer and stir still intimately mixed. Dose:- One to two tolas in
phthisis, couth with pain in the sides and asthma. Adhatoda Vasica is now
available to Western practitioners in the form of a tincture.
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Gas-labu (Papaw)
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Botanical Name:
Carica papaya
Sinhala: Pepol, gas-labu
Tamil: Pappali
Properties and Uses:
It is regarded medicinally as a remedy for haemoptysis, bleeding piles and ulcers of the urinary organs. It is the milk of the tree or the latex that is used for medical purposes. It has been found to contain an active principle that has been named Papain, similar in action to Pepsin, and having the property of digesting meat. Some time back it was much talked of in the medical journals and is still used by some medical men in their practice for dyspepsia. The natives use the milk juice to remove warts and it is also regarded as a useful anthelmintic. It has also been used with good results in the treatment of spleenic and hepatic enlargements. The ripe fruit makes a good table fruit and is a favourite with many Europeans. |
Niyangala
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Botanical
Name: Gloriosa Superba
Sinhala: Niyangala
Tamil: Kalaipai-Kizhangu
Properties and uses:
This is one of the poisons mentioned in old Sanskrit works and is called in them Garbhaghatini, "causing abortion," and is seldom or never used internally. The tuber is rubbed into a paste and applied to the navel and soles of the feet for protracted labour, through the Inertis Uteri, to bring on uterine pains, and it is said to be useful in that respect. It is used in the same way to expel retained placenta.
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